We popped into Tutto Gusto, a lounge at Epcot’s Italy Pavilion, for a light supper one evening. The ambiance was cozy and inviting, the Prosecco was lovely, and the food was delizioso! Seated at a table by the bar, my eye was drawn to the cool light fixtures made out of wine bottles.
Along with a refreshing glass of Prosecco, we had La Serenissima. This plate included semi-soft Asiago cheese, white asparagus with lemon and olive oil, and a salad of shrimp, octopus, and squid over greens with lemon and olive oil. Also served were crispy bread sticks and yummy flat bread.
I can’t rave enough about this meal, and look forward to exploring the menu further!